Take away
Vegetarian Entrée
$7.50
Paneer Tikka
Cottage cheese pieces marinated with yoghurt, spices and then cooked in oven.
$5.00
Vegetable Spring Roll
Julienne mixed vegetables stuffed in a thin pastry and then deep fried until crispy.
$5.50
Mixed Vegetable Pakora
Fresh vegetable dipped in spiced chickpeas then battered and deep fried.
$6.00
Onion Bhaji
Julienne cut onion dipped in spiced chickpeas then battered and deep fried.
$6.00
Vegetable Samosa
Crispy deep fried triangular pastry stuffed with potato and peas.
Non Vegetarian Entrée
$22.00
Tandoori Mixed Platter
Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka.
$15.00
Mixed Platter For Two
Chicken tikka, Seekh kebab, samosa and onion bhaji.
$8.50
Fish Tikka
Fresh fish marinated with yoghurt, spices and caraway seeds cooked in charcoal oven.
$9.00
Tandoori Prawns
King prawns marinated in chef’s special sauce and cooked in tandoor, capsicum, onions & tomatoes.
$8.50
Seekh Kebab
Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven.
$7.50
Chicken Wings
Chicken wings marinated with yoghurt, spices and cooked in tandoor.
$8.50
Chicken Malai Kebab
Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven.
$8.50
Chicken Tikka
Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven.
Main Course (Vegetarian)
$13.99
Vegetable Balti Garlic
Mixed vegetables cooked with garlic, herbs, spices and diced tomato.
$12.90
Daal Tadka
Yellow lentil cooked in fresh garlic and cumin seeds.
$12.90
Chana Masala
Chick peas cooked in onion and tomato gravy.
$13.90
Mattar Paneer
Fresh cottage cheese and peas cooked with onion and tomato sauce.
$13.90
Paneer Tikka Masala
Fresh cottage cheese cooked with onion, capsicum and tomato sauce.
$13.90
Kadhai Paneer
Fresh cottage cheese cooked in kadhai with capsicum and whole coriander seeds.
$13.90
Paneer Methi Malai
Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream.
$12.90
Sabzi Saag
Mixed vegetables cooked with spinach and an onion, tomato gravy.
$12.90
Daal Makhani
Black lentil and red kidney beans cooked with onion butter sauce.
$12.90
Aloo Jeera
Fresh potato cooked with cumin seed and herbs.
$13.90
Mushroom Palak
Fresh mushroom cooked in creamy spinach and spices.
$12.90
Aloo Gobhi
Potato cooked with cauliflower and spices.
$12.90
Saag Aloo
Potato cooked in creamy spinach gravy.
$13.90
Paneer Makhani
Fresh cottage cheese cooked in spices, creamy tomato and butter sauce.
$13.90
Palak Paneer
Fresh made cottage cheese cooked in creamy spinach.
$12.90
Malai Kofta
Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy.
$12.90
Vegetable Jalfrazi
Fresh mix vegetable julienne of onion, tomato, capsicum, carrot and onion sauce.
$12.90
Subzi Behar
4 Mixed vegetable cooked with herbs and spices.
$12.90
Vegetable Korma
Fresh mixed vegetables cooked in rich creamy cashew nut gravy.
Main Course (Chicken)
$14.50
Indian Summer Chicken (House Special)
Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef special sauce.
$15.99
Better Chicken
Unique chicken dish cooked in chef special sauce
$14.50
Butter Chicken
Very popular all times. Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy.
$14.50
Mango Chicken
Boneless chicken pieces cooked in a delicately mildly creamy mango sauce.
$14.50
Chicken Korma
Tender boneless chicken pieces cooked in rich cashew nut gravy.
$14.99
Apricot Chicken (Summer Hill Special)
Tender Pieces of Chicken cooked in apricot sauce and spices.
$14.50
Chicken Saagwala
A beautiful royal Indian dish, cubed chicken cooked in a spice laced spinach sauce.
$14.50
Chicken Madras
Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds.
$14.50
Chicken Vindaloo
This is a unique dish chicken cooked in specially blended spices and herbs which was famous among the Portuguese in Goa.
$14.50
Chicken Tikka Masala
Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce.
$14.50
Chicken Kadhai
Tender chicken pieces cooked in kadhai with capsicum and whole coriander seeds.
$14.50
Chicken Jalfrezi
Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce.
$14.99
Chicken Mushroom Masala
Tender pieces of chicken cooked with fresh mushroom, garlic, tomato and onion sauce.
$14.99
Chicken Badam Pasanda
Tender pieces of chicken cooked with aromatic spices in a mild almond sauce.
$14.99
Bhuna Chicken
Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashew nut gravy.
$14.99
Murgh Methi Malai
Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream.
$15.99
Chicken Balti Garlic
Tender chicken pieces cooked with garlic, herbs, spices and diced tomato.
Main Course(Lamb)
$15.00
Lamb Rogan Josh
A deliciously spiced slow cooked lamb dish, in a rich onion sauce with a special strain of spices, which have a brilliant colour from the part of Kashmir India.
$15.00
Lamb Saagwala
A beautiful dish from the royal of India, cubed lamb cooked in a spice laced spinach sauce.
$15.00
Lamb Vindaloo
This is a unique dish, lamb cooked in specially blended spices and herbs which was famous among the Portuguese in Goa.
$15.00
Lamb Korma
Tender boneless lamb pieces cooked in a rich cashew nut gravy. No colouring added and it has subtle but assertive flavour.
$15.00
Lamb Kadhai
Tender lamb pieces cooked in kadhai with capsicum and whole coriander seeds.
$15.99
Lamb Rajasthani
Speciality of Rajsthan this unique lamb dish cooked in chef’s special sauce.
$15.00
Lamb Tikka Masala
Tender Lamb pieces cooked with capsicum, onion, fresh tomato and special sauce.
$15.50
Lamb Jalfrezi
Tender lamb cooked with juliennes of onion, tomato, capsicum, and carrot and onion sauce.
$15.50
Lamb Mushroom Masala
Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce.
$15.50
Lamb Bhuna
Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices.
$15.00
Lamb Madras
Boneless lamb pieces cooked on an onion and coconut gravy, famous from South India.
$16.00
Lamb Balti Garlic
Tender lamb pieces cooked with garlic, herbs, spices and diced tomato.
Main Course(Beef)
$14.00
Beef Madras
Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds.
$14.00
Beef Saagwala
A-royal choice meat dish cooked in spice laced spinach sauce.
$14.00
Beef Vindaloo
Meat cooked in a special blend of ground spices, specialty from Goa.
$14.00
Beef Kadhai
Tender meat pieces cooked with capsicum, onion and coriander seeds.
$14.00
Beef Jalfrezi
Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger.
$14.00
Beef Korma
Tender meat pieces cooked in rich cashew nut gravy
$14.99
Beef Balti Garlic
Tender beef pieces cooked with garlic, herbs, spices and diced tomato.
Main Course(Seafood)
$16.50
Goan Fish Curry
Fish marinated with caraway seeds, freshly grounded spices and roasted in charcoal oven, then simmered in onion, coconut gravy.
$16.50
Fish Masala
Fresh cooked in onion tomato sauce and ground spices.
$16.50
Butter Prawns
Prawns cooked in a rich tomato and butter gravy.
$16.50
Prawn Malabari
King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds.
$16.50
Prawn Jalfrezi
Marinated prawns cooked in charcoal oven and cooked with capsicum, onion and tomato.
$16.50
Prawn Saagwala
Prawn cooked in creamy spinach gravy.
Rice & Biriyani
$3.50
Jeera Rice
$4.00
Coconut Rice
$5.00
Vegetable Pulao
All biryani served with raita or curry sauce
$13.90
Vegetable Biryani
Basmati rice cooked with seasonal vegetable.
$16.50
Chicken Biryani
Flavoured basmati rice cooked with marinated chicken pieces and spices.
$16.50
Lamb Biryani
Flavoured basmati rice cooked with marinated lamb pieces and spices.
$17.99
Prawn Biryani
Flavoured basmati rice cooked with marinated prawns and spices.
$17.99
Fish Biryani
Flavoured basmati rice cooked with marinated fish and spices.
Tandoori Speciality
Tandoori Chicken Full- $20.00 Half- $11.00 Whole chicken marinated in yoghurt spices and roasted in clay oven
$15.50
Chicken Tikka
Boneless chicken pieces marinated over night and roasted in charcoal oven.
$15.50
Malai Kebab
Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
$13.90
Tandoori chicken wings
Chicken wings marinated in yoghurt, ground spices, ginger, and garlic then roasted in charcoal oven.
$15.50
Seekh Kebab
Mince lamb flavoured with special pounded herbs and spices, then skewed and roasted in the tandoor oven
$16.00
Fish Tikka
Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven.
$17.50
Tandoori Prawn
King prawns marinated in spices and herbs then roasted in tandoor oven.
Tandoori Bread
$7.00
House Special
Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
$3.00
Roti
Wholemeal bread baked in charcoal oven.
$3.00
Plain Naan
Refined flour fermented and baked in charcoal oven
$3.50
Garlic Naan
Refined flour bread with garlic
$3.50
Butter Naan
Refined flour bread with butter
$5.00
Cheese Naan
Refined flour bread stuffed with cheese.
$5.99
Cheese and Garlic Naan
Refined flour bread stuffed with cheese and garlic
$5.00
Keema Naan
Refined flour bread stuffed with lamb mince.
$5.99
Chicken Naan
Naan stuffed with boneless chicken tikka.
$5.50
Paneer Naan
Naan bread stuffed with homemade cottage cheese
$5.50
Peshawari Naan
Naan stuffed with nuts.
$5.00
Onion Kulcha
Refined flour bread stuffed with chopped onion.
$5.00
Stuffed Parantha
Wholemeal flour bread stuffed with potato and spices.
$14.50
Bread Basket
Selected bread (naan, roti, keema naan and onion kulcha)
Side Dishes
$2.50
Poppadom (four pieces)
$3.00
Mango, Green Or Tamarind Chutney
$2.50
Mango Pickle
$4.50
Raita
Grated cucumber and green herbs in yoghurt
$5.00
Indian Kachumber
Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
$5.50
Mixed Green Salad
Slices of selected vegetables (cucumber, carrots, onion and tomato.)
House Made Drinks
$4.50
Instant Coffee
$4.50
Tea / Masala Tea
$5.00
Mango Lassi
$5.00
Sweet or Salted Lassi
$5.00
Strawberry Lassi
$3.00
Soft Drinks
Desserts
$4.00
Mango Kulfi
$4.00
Gulab Jamun
$4.00
Vanilla Ice-Cream
$4.00
Chocolate Ice-Cream
Indian Summer Banquet
Minimum order for two people $60.00
Entrée: Onion bhaji, spring roll, chicken tikka and seekh kebab.
Mains. Butter chicken, Lamb mushroom masala, Beef tikka masala and Vegetable korma